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Whole C + BioFlavonoids
A Potent Superfood for Health, Immunity & Protection
Vitamin C is a potent antioxidant that protects the body's cells from the effects of free radicals and oxidative stress.
Free radicals are produced when you are exposed to chemicals and radiation, consume processed food and when your body metabolises alcohol. Most people in Australia are Vitamin C deficient; therefore, their bodies struggle to manage the constant stream of free radicals, causing oxidative damage and disease.
Supplementing with Vitamin C can profoundly affect general health and well-being, for this reason alone, as well as many others.
Vitamin C is also involved in numerous enzymatic reactions, including the production of collagen, and is necessary for the growth and repair of tissues. Vitamin C is required to repair skin, tendons, ligaments, and blood vessels, heal wounds, and keep skin, hair, teeth, gums and bones healthy.
Vitamin C is also known to have protective effects against non-native EMF.
Why Whole Vitamin C?
Amla, also known as Indian gooseberry, has been a cornerstone of Ayurvedic medicine for centuries, celebrated for its benefits in bowel health, longevity, immunity, energy, and overall well-being. Unlike some synthetic forms of vitamin C, Amla is traditionally believed to avoid the bowel tolerance issues often associated with high doses.
Nutritional Powerhouse
Amla berries are packed with essential nutrients, including:
Vitamin C: Each berry contains the equivalent vitamin C of two whole oranges.
Antioxidants: Combat oxidative stress and protect cells.
Minerals: Calcium, zinc, iron, and magnesium for overall health.
B Vitamins: Support energy production and metabolism.
Antioxidant & Immune Benefits
Oxidative Stress Protection: Amla’s rich antioxidants help neutralize free radicals, reducing cellular damage and supporting healthy immune function.
Boosts Glutathione Levels: Amla may enhance the body’s most important antioxidant, glutathione, which protects against free radicals, heavy metals, and toxins.
Brain Health: Research suggests Amla may defend the brain from oxidative stress and free radical damage.
Other Benefits:
Boosts glutathione levels in red blood cells, enhancing antioxidant defences.
Protects the liver and lungs, particularly great for cigarette smokers.
Supports critical metabolic processes, including:
Synthesis and metabolism of tyrosine, folic acid, and tryptophan.
Hydroxylation of glycine, proline, lysine, carnitine, and catecholamines.
Conversion of cholesterol into bile acids, helping regulate blood cholesterol.
Increases iron absorption by converting ferric to ferrous iron in the gut.
Acts as a powerful antioxidant, neutralising free radicals, pollutants, and toxins.
Corrects Vitamin C deficiency, preventing and addressing issues like:
Anemia, infections, bleeding gums, and poor wound healing.
Capillary hemorrhage, muscle degeneration, and atherosclerotic plaques.
Neurotic disturbances and general oxidative damage.
A Potent Superfood for Health, Immunity & Protection
Vitamin C is a potent antioxidant that protects the body's cells from the effects of free radicals and oxidative stress.
Free radicals are produced when you are exposed to chemicals and radiation, consume processed food and when your body metabolises alcohol. Most people in Australia are Vitamin C deficient; therefore, their bodies struggle to manage the constant stream of free radicals, causing oxidative damage and disease.
Supplementing with Vitamin C can profoundly affect general health and well-being, for this reason alone, as well as many others.
Vitamin C is also involved in numerous enzymatic reactions, including the production of collagen, and is necessary for the growth and repair of tissues. Vitamin C is required to repair skin, tendons, ligaments, and blood vessels, heal wounds, and keep skin, hair, teeth, gums and bones healthy.
Vitamin C is also known to have protective effects against non-native EMF.
Why Whole Vitamin C?
Amla, also known as Indian gooseberry, has been a cornerstone of Ayurvedic medicine for centuries, celebrated for its benefits in bowel health, longevity, immunity, energy, and overall well-being. Unlike some synthetic forms of vitamin C, Amla is traditionally believed to avoid the bowel tolerance issues often associated with high doses.
Nutritional Powerhouse
Amla berries are packed with essential nutrients, including:
Vitamin C: Each berry contains the equivalent vitamin C of two whole oranges.
Antioxidants: Combat oxidative stress and protect cells.
Minerals: Calcium, zinc, iron, and magnesium for overall health.
B Vitamins: Support energy production and metabolism.
Antioxidant & Immune Benefits
Oxidative Stress Protection: Amla’s rich antioxidants help neutralize free radicals, reducing cellular damage and supporting healthy immune function.
Boosts Glutathione Levels: Amla may enhance the body’s most important antioxidant, glutathione, which protects against free radicals, heavy metals, and toxins.
Brain Health: Research suggests Amla may defend the brain from oxidative stress and free radical damage.
Other Benefits:
Boosts glutathione levels in red blood cells, enhancing antioxidant defences.
Protects the liver and lungs, particularly great for cigarette smokers.
Supports critical metabolic processes, including:
Synthesis and metabolism of tyrosine, folic acid, and tryptophan.
Hydroxylation of glycine, proline, lysine, carnitine, and catecholamines.
Conversion of cholesterol into bile acids, helping regulate blood cholesterol.
Increases iron absorption by converting ferric to ferrous iron in the gut.
Acts as a powerful antioxidant, neutralising free radicals, pollutants, and toxins.
Corrects Vitamin C deficiency, preventing and addressing issues like:
Anemia, infections, bleeding gums, and poor wound healing.
Capillary hemorrhage, muscle degeneration, and atherosclerotic plaques.
Neurotic disturbances and general oxidative damage.
250mg of food-based vitamin C sourced from Amla fruit extract combined bioflavonoids.
Non-GMO.
2x capsules per serving - 30 servings per bottle.